Gluten Free - White Tin 400g

Ingredients:
Gluten free flour mix (maize starch , potato starch * , tapioca starch , pea protein , white teff flour , sorghum flour , salt , xanthan gum , guar gum *) , water , cane sugar * , yeast , cider vinegar, salt.
 
Allergen advice: May contain: Peanuts Nuts and Sesame 
 
Shelf life:
2 days
 
Organic is at the heart of Celtic Bakers, and they provide a wide range of Soil Association certified breads, cakes and pastries. Caring for the environment and creating a sustainable existence are integral, driving forces behind how they run their business. The provenance of their ingredients matters to them, and they pride themselves on having forged relationships with a number of suppliers over the years who share their values and ethos.